From our window at Maison Trevier, we viewed the courtyard which must delightful on a summer's evening. This day the wind captured the chill in the air. We did not know that in that blue bag on the table were the vegetables, picked two hours before from a friend's garden, that we would be eating this evening for dinner. They waited to be drenched in truffles.
Gina's foods were simple with fresh garden tastes. Until you savor the freshness of newly picked produce, you cannot imagine how wonderful it is. Joe enjoyed every minute.